Friday night had dinner at Alligator Soul in Everett. Had this on my to do list for quite some time. They had moved to a new location (I guess) and it didn’t seem to have the ambiance inside that I expected. Looked like a quick decorating effort inside of a former Dennys restaurant. However, the food and beer were excellent!
I had the PECAN CRUSTED FISH .... according to the menu ...
Local fish encrusted with pecans and served over crushed corn cream sauce and smashed red bliss potatoes, topped with a celery root and Dungeness crab meat slaw. Southern cookin' at its finest! It was mighty tasty!
The beer I had was *MAUDITE STRONG RED ALE .... according to the menu ...
Unibroue, Quebec (named from the Legend of the Flying Canoe)
A lovely high-gravity Belgian style beer with hints of dark cherry, cognac and caramel. Rich, yet soooo... smooth. That was also quite tasty. Here is a link to their site!
http://www.alligatorsoulrestaurant.com
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